Designed for a contemporary owner, looking for a context for conviviality in constant contact with the marine environment, the new Trideck has been designed in the name of flexibility. She was conceived on staggered decks to offer an unprecedented interpretation of the environments onboard, even inventing all-new spaces. The project was carried out by a tested team, consisting of the designers Alberto Mancini for the exteriors, Achille Salvagni for the interiors and Pierluigi Ausonio for the hull. From a design point of view, the greatest triumph was to create a yacht with a semi planing hull, up to six cabins, a widebody superstructure and a Sun Ddeck, all while remaining under 300 GT in volume. Always guaranteeing light and dynamic external lines, Alberto Mancini directed the design of the Trideck. Starting from the insertion of a mezzanine staggered deck at the stern, the Sea View Terrace, new and wider spaces appear accross the Trideck. This is the principle of “+ One”, a new design concept and a testament to Azimut Yachts' innovative capacity; the feature offers the owner four cascading terraces onto the sea, unique in function, size and flexibility – especially on a Trideck. The layout innovation is felt right from the first step onboard. The Trideck welcomes her guests through a central royal staircase, which reaches to the quay from the half-raised Sea View Terrace. As for the other models in the Grande Collection, Azimut Yachts relied on Achille Salvagni for the design of the interior spaces and furnishings. The designer fully embraces the cause of the shipyard: to offer the market a redefinition of the role of space, giving new functionality to the onboard environments. Salvagni works on two levels: function and style. First of all, he carries out a functional rethinking of the interior spaces, for which he abandons the preconceived functions of each area. The goal is to transform the yacht into a place where the owner can live without constraints, in a more liquid and accomodating space. To this end, the interiors have been dilated and integrated with the external areas, to become extensions of one another, a harmonious continuum. It follows naturally to move the main indoor dining area from the Main Deck to the Upper Deck: a solution that fully dedicates the main deck to a more relaxed, successful social area.